How to Prepare Quick Thai Red Vegetables Curry Linguine

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Before you jump to Thai Red Vegetables Curry Linguine recipe, you may want to read this short interesting healthy tips about Techniques To Live Green And Conserve Money In The Kitchen.

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The kitchen alone offers you many small ways by which energy and money can be saved. Environmentally friendly living is not that difficult. Mostly, all it will take is a little common sense.

We hope you got benefit from reading it, now let's go back to thai red vegetables curry linguine recipe. You can cook thai red vegetables curry linguine using 16 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to prepare Thai Red Vegetables Curry Linguine :

  • Get 100 grams of linguine.
  • Get 1 tsp of olive oil.
  • Provide of VEGETABLE.
  • Use 10 of okra.
  • Provide 1 medium of eggplant.
  • Provide 2 clove of garlic.
  • Take 1 medium of onion.
  • Get 1 of red chili or pepper.
  • Get 1 tbsp of oil.
  • Provide of THAI RED CURRY.
  • Get 3 tbsp of thai red curry paste.
  • Get 1 1/2 tbsp of light soy sauce.
  • Get 1 cup of water or stock.
  • Prepare 1 tbsp of oil.
  • Prepare of GARNISH.
  • You need 1 of basil leaf.

Steps to make Thai Red Vegetables Curry Linguine :

  • PASTA
  • bring water to a boil then add 1 tbsp of salt and linguine simmer for full 11 minute then drain and add 1 tsp od olive oil set aside
  • with oil saute all vegetable for 5 minute then set aside
  • THAI RED CURRY
  • with oil and thai curry paste for 1 minute then add cooked vegetable and coconut milk and water gently stir in low heat for full another 3 minute
  • TO SERVE
  • linguine and basil leaf with thai red curry vegetable
  • BELOW ARE FEW OF MY LINGUINE RECIPE, I AM GLAD TO SHARE WITH YOU https://cookpad.com/us/recipes/349706-carbonara-mushroom-linguine https://cookpad.com/us/recipes/355142-black-pepper-linguine

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